Once it arrives, we still have to manufacture a custom shipping box for the book, which should take only a few days, and then start boxing up all the pre-ordered copies. As soon as we have a shipping date, I will announce it here.
I know this has been a long wait for everyone who plunked down the serious wad of cash for the book. We are deeply grateful for your support – your faith in us is what allows us to bring mad projects like this into the world. This press run cost more than our storefront and more than my house.
Personally, I cannot wait to see it. We haven’t released a book in many months. And even though we are all working hard on multiple titles (more on that in a moment), nothing feels like progress more than cracking open a new book.
So what’s in the works right now? Plenty. Here’s a quick list of the books in our immediate orbit (all other titles are still in the hands of the authors so you’ll have to ask them where they are).
“Carving the Acanthus Leaf” by Mary May. The book is edited and designed. We’re just waiting for Mary’s final corrections. This book is not only a spectacular brain dump on carving, it also is enormous.
“Hands Employed Aright” by Joshua Klein. The editing is complete. We are just waiting for Joshua to sign off on our changes so we can begin designing the book.
“Sloyd in Wood” by Jogge Sundqvist. The translation is complete. We are just waiting for Jogge and his editorial assistant to approve it so we can move forward on the design.
“Joiner’s Work” by Peter Follansbee. Megan Fitzpatrick has finished her initial edit of the book and Peter is working on writing captions and tidying things up before we select a designer.
“Trees, Wood & Woodworking” (tentative title) by Richard Jones. This is a book we haven’t had any time to write about. This book is an incredibly detailed look at trees and how their structure affects the furniture maker. It is written by a craftsman for woodworkers. No scientific background required. Kara is getting this book ready for the designer.
“The Difference Makers: The Fourth Generation” by Marc Adams. This is another new book we haven’t discussed. Marc is profiling the 30 or so best craftsmen he’s worked with during the last 25 years. It’s an impressive work. I am editing the book now.
“Roman Workbenches: Expanded Edition” by me. I’m still writing and building. I hope to be done by the end of 2017.
I think that’s a complete list of current projects. Whew.
One of the joys of researching the old ways of doing things is that every so often you encounter an amazing “new” way of accomplishing some task. Such is the case with the shoulder knife, an indispensable tool in the ateliers of Roubo’s world. The tool’s utility is remarkable, and I am still discovering new uses for it.
We all have our favorite shop knives; mine is a Swiss chip-carving tip that gets used in many ways. And – like you – I have tuned it exactly to my preferences. Yet, more and more I find myself reaching for the shoulder knife that I made at about the time this book project began.
One of the issues of knife work is balancing the power and control integral to its use. Typically one of the limitations is the amount of force you can bring to the cutting tip, and the precise control you can exert on it. The determining factor is often the amount of handle you can grab comfortably. In fact, that is why my favorite knife has a small blade but a comparatively large handle. Still, I am limited to having only one hand on the handle. A shoulder knife overcomes that because the handle extends all the way from the knife tip to, well, your shoulder. You can obtain great power and control because it allows you to grab its handle firmly with both hands and leverage it off your shoulder.
Fig. 2 The long handle of the shoulder knife allows immense control because you can grab it with both hands and brace its handle against your torso.
The shoulder knife has practically disappeared from the woodworker’s tool kit, and to my knowledge only one company supplies them commercially. Making one is fairly straightforward. Although it is a simple tool, mastering it is not so.
The first step in making a shoulder knife is to make a pattern so it fits exactly your upper body’s dimensions and posture relative to the work surface. You can make a template from something as simple and disposable as heavy cardboard. A good starting point is to simply grab a yardstick tip in your hands, drape the stick over your shoulder and make note of the measurement from the work surface to your shoulder. Mark this out on the cardboard, then draw an arc to mimic the curve of your shoulder. Cut this out and compare it to your own body. Revise it until the match is the one you want. I made perhaps a half-dozen patterns until I got what I wanted, and then I cut that pattern out of three or four layers of cardboard and bonded them together to make it sturdy enough so I could get a good feel for its shape and fit. Just to make sure, I made a final pattern out of a piece of 6/4 softwood.
I selected a piece of scrap walnut to make my first knife, and a slab of ancient oak for the second, which is a few inches longer than the first. I used disparate methods for building each.
I made the walnut knife from two pieces of 3/4″ stock laminated together to make setting the blade much easier – even though the final thickness was 1–1/8″. I traced my pattern on both pieces and cut out the shape of the handle. Using a knife and chisel, I excavated a void matching the shaft of a Swiss blade purchased at a woodworking store on the two inner faces that were to be glued together in the final assembly. When the fit was perfect, I glued the whole package together with hide glue, with the knife blade embedded in and protruding about 1″ from the long handle.
For the oak-handled knife, I started with a 6/4 slab, then traced and cut out the shape I wanted. When I was satisfied with the overall shape, I sliced it lengthwise on the band saw. Recycling an old chip-carving blade, I excavated a pocket for the knife haft, then temporarily tack-glued the two pieces back together to shape the handle. (This is unlike the first knife when I assembled the knife and then shaped it.)
Fig. 6 The completed shoulder knives. The walnut one is a little shorter than the oak. Each knife is designed to fit its user.
With spokeshaves and files I shaped the handle to my preference, inserted the blade and glued the whole thing back together with hot hide glue. After shaping the business ends and adding compression-fitting brass ferrules, I coated both handles with shellac and wax, made the leather blade guards and called them complete.
My skill at using the shoulder knife is growing, but it is not yet to the degree where it is second-nature. But classical marqueteurs probably used it about the way we would use a scalpel for cutting filigree in paper.
One of the main differences between the manner of creating marquetry between the way I did it for decades and the way that Roubo practiced the art has to do with the assembling the compositional elements into the background. I had previously always sawn them together in fairly typical tarsia a encastro technique, and frankly it is still the practice where I feel the most comfort. But for Roubo and his contemporaries, the elements were often set into the background by scribing the element’s outline into the background with a shoulder knife after the background had been glued to the substrate.
Fig. 9 While the shoulder knife allows great control, you first must develop the skill to harness that control in order to follow a line.
This is in great measure the definition of David Pye’s “workmanship of risk.” Careful examination of enough old pieces of marquetry will indeed reveal instances where the knife got away from the marqueter.
When translating Andre Roubo’s “l’Art du menuisier,” we debated converting all of his dimensions to U.S. Customary Units or metric. After some discussion, we decided to leave them as-is for the same reason that we tried to maintain Roubo’s writing voice. This is a work of the 18th century, and so we sought to keep it there.
Translating French inches from that period isn’t difficult. Roubo uses the units of “thumbs” and “lines.” A thumb is just slightly more than our modern inch — 1.066″. The thumb is further divided into 12 “lines.” Each line is equivalent to .088″ today. The French foot is 12.792″.
During the last few weeks we’ve received some pushback about the price for the deluxe edition. It’s $550, which includes domestic shipping (international shipping is extra).
I know this seems a lot for a book on woodworking when birdhouse books can be had for $20. Here is our perspective on the price.
We wanted to offer the book, which represents thousands of hours of work during the last 10 years, in a variety of ways so everyone can benefit from it. You can buy a pdf of the book for $27.50. It has all of the information contained in the other editions of the book. The standard edition of the book is $57, which we think is a bargain for what you get. This standard edition is 472 pages, printed in the United States, the binding is sewn for long-term durability and the paper is bright and thick.
Finally, there is the deluxe edition. We are printing only 1,000 copies of this edition. It is offered in the original 11” x 17” size – same as the original Roubo books from 1774. This deluxe edition is printed to the absolute highest standards using the best materials we could find.
And yes, it’s $550.
For a book collector, that is a laughably low price. Vintage books (and high-end modern editions) that are $550 are at the low end of the spectrum. I gladly paid $2,000 for a vintage copy of Felebien (in French). And I routinely spend $500 to $1,000 for 19th-century books from England on carpentry and joinery for the Lost Art Press reference library.
What John and I sought to do with this book is give you a “period rush” – an inexpensive look at what high-end publishing is like. We both had that rush in 2013 when we received our copies of the first deluxe edition of “Roubo on Marquetry.”
When the truck dropped off the copies at John’s house in Fishers, Ind., we slashed open a box and each pulled out a copy. We each slid it out of the slipcase and then opened it. For the next 30 minutes we gaped at the copies in John’s garage. Honestly, unless you are a book collector, this book is unlike anything you’ve seen.
I know the above sounds like a hard sell. It’s not. We’ve sold only about 30 percent of the press run. So we’re going to have this book on hand for the next few years. If you can’t afford it now, maybe you can afford it after you sell that extra spleen you have hanging around.
But mostly, we’re just happy that we were able to offer this sort of book. Maybe it will take another year for us to break even on the project. That’s OK. But I know that everyone who buys this book will get more than they bargained for – from the authors, the publishers, the designer, the pre-production staff and the printers and binders on the front line.
If you have never seen one of our deluxe versions of “To Make as Perfectly as Possible: Roubo on Marquetry,” this tour will give you a small taste of the scale of the book and the quality of its components.
Since the release of this book (it’s long since sold out), people have come by the storefront or to shows to see a copy and it’s always a treat to see their reaction. First, they are amazed at the size – 12-1/4” wide x 17-1/4” tall. It’s uncommon to see a book of this size outside of a library’s rare book room.
But my favorite part is when they open the book. The printing and detail is so crisp that no matter how close you get, it holds up.
Oh, and the A.J. Roubo translations themselves are an incredibly important piece of woodworking history. Roubo’s “l’art d’Menuisier” is still the legal yardstick in many countries for what is good workmanship. And this is the first time his sections on furniture are being printed in English.
On Wednesday at noon we will begin taking pre-publication orders for the deluxe version of “With All the Precision Possible: Roubo on Furniture.” Full details on the book are available here. We are printing 1,000 copies, which will ship this summer.
Also, I neglected to mention that everyone who purchases a deluxe copy of the book will receive a pdf download of the standard edition. It will be delivered after you checkout.