This is one image you won’t see in Chris’ new book “Ingenious Mechanicks: Early Workbenches & Workholding.”
–Suzanne Ellison
This is one image you won’t see in Chris’ new book “Ingenious Mechanicks: Early Workbenches & Workholding.”
–Suzanne Ellison
The second half of my interview with Core77 was posted today (here’s the link), and I am deeply jealous of the lede that Rain Noe wrote at the top of the piece. It’s a nice piece of work, and it’s a connection – between Frankfort, Ky., and Frankfurt, Germany – that I wish I had made.
In the second installment, we discuss Crucible Tool, American anarchism and how to design outside the world of trends.
I am sincerely grateful to Rain and Core77 for showing an interest in my work, which at times feels like the drunken uncle to real and honest industrial design.
And while you are at Core77, check out Joel Moskowitz’s new piece on saws. And this crazy piece on a foldable wheel.
— Christopher Schwarz
This is an excerpt from “The Anarchist’s Design Book” by Christopher Schwarz.
There is a three-step process for how people – woodworkers or not – approach a typical table.
They run their fingers on the underside of the tabletop, right at the front, to see if it is also smooth.
If there is a drawer, they pull it out to see if it opens smoothly, and to look for dovetails – the mark of quality mid-priced factory furniture.
What annoys me about this ritual – and I’ve witnessed it 100 times – is not the people who look for dovetails. Heck, I want dovetails, too. Instead, what bugs the bejebus out of me is how people are looking for plastic textures and plastic drawer motion in a piece of handmade wooden furniture.
We have been ruined by plastic and its inhumane smoothness. I’ve watched people on a train rub their smartphones like they were rosary beads or worry stones. I’ve seen people pull drawers out of a dresser and feel the underside.
The message is that “smooth” equals “quality.”
That is so wrong.
I refuse to equate quality with smoothness in a universal manner. The “show surfaces” of a piece should be smooth, though they don’t have to feel like a piece of melamine or Corian. Subtle ripples left by a smoothing plane are far more interesting than robotic flatness.
Secondary surfaces that can be touched – think the underside of a tabletop, the insides of drawers or the underside of shelves – can have a different and entirely wonderful texture.
When I dress these surfaces, I flatten them by traversing them with my jack plane, which has a significantly curved iron (an 8″ to 10″ radius, if you must know). This iron leaves scallops – what were called “dawks” in the 17th century – that are as interesting as a honeycomb and as delightful to touch as handmade paper.
That is what old furniture – real handmade furniture – feels like. I refuse to call it “sloppy” or “indifferent.” It’s correct and it adds to the experience of the curious observer.
But what about the surfaces that will almost never be touched? Historically, these surfaces were left with an even rougher texture than dawks left by a builder’s handplane. I’ve seen cabinet backs that had ugly reciprocating-saw marks left from the mill – even bark. To be honest, parts with saw marks and bark look to me more like firewood than furniture.
What should we do with these surfaces?
Here’s my approach: When these parts come out of a modern machine, they are covered in marks left from the jointer and the thickness planer. The boards are usually free of tear-out, bark and the nastiness you’ll see on the backs of historical pieces.
Should I rough these up with an adze and hatchet to imitate the look of the old pieces? Or perhaps just leave the machine marks?
Personally, I find machine marks ugly in all cases. I don’t ever want to see them. So I remove them with my jack plane or a coarsely set jointer plane. The result is that all the surfaces are touched with a plane of some sort – jack, jointer or smooth.
Those, I have decided, are the three textures I want to leave behind.
And none feel like my iPhone.
— MB
Core77, a website for industrial designers, just published the first part of an interview with me on my research methods for my designs plus about 100 other little topics.
If you’re wondering what the next book in the “Anarchist” series is, that’s in the interview. My favorite museum? Yup. What breed of goat I prefer….
The interview was conducted by Senior Editor N. Rain Noe, and in the second half of the interview we’ll dive into the questions of anarchism, consumerism and the designer.
Core77 is a great place for woodworkers to wander about because it’s about the built world and filled with little tidbits such as this piece on vault lights. Definitely a better place to spend your lunch hour than that blog on sausage-making you’ve been reading.
— Christopher Schwarz
My next book, “Ingenious Mechanicks: Early Workbenches & Workholding,” is about one-third designed. As with all my books, it is wrestling with me like an alligator in a vat of Crisco.
Suzanne “The Saucy Indexer” Ellison has turned up a number of new images of old workbenches recently that have reinforced and nuanced some of my findings and conclusions about early workbenches.
The image at the top of this blog entry is not one of them.
Suzanne plowed through about 8,000 images (a conservative estimate) for this book. And some of the images were dead ends, red herrings or MacGuffins.
In the image above (sorry about the low quality), we have a bench that is off the charts in the odd-o-meter. It is from Corsica, sometime between 1742-1772, and was painted by Giacomo Grandi, who was born in Milan but lived on Corsica.
Here’s what is strange:
So instead of saying: “Hey look we found a bench that makes you rethink end vises,” we are instead saying: “Hey I think this bench is the result of the painter trying to create a workbench to assist his composition.”
As I am typing this, Suzanne and I are trying to figure out if we’ve found a tilted workbench from Corsica that is similar to Japanese planing beam. Or if it’s a victim of forced perspective. Or something else.
At times such as this, I can see how a book could fail to be published. There is no end to the research, the new findings or the greasy alligators.
— Christopher Schwarz