Lost Art Press

Category: To Make as Perfectly as Possible, Roubo Translation

‘Book of Plates:’ Free Shipping Extended 2 Days

Posted on by Lost Art Press

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This is not a marketing stunt. Historically we offer free domestic shipping on all pre-publication orders until the day the title ships. And due to a busy bindery, “The Book of Plates” will ship to us on Friday, two days behind schedule.

So free shipping on “The Book of Plates” now ends at midnight EST Nov. 21, 2014.

The good news is that our warehouse is planning a dedicated assembly line to fulfill all of the pre-publication orders as soon as the book is delivered there. So everyone should get their book in plenty of time before Christmas.

Today I took possession of the only advance copy of “The Book of Plates” now that our box vendor has measured the final product and is busy making 2,500 custom boxes for the book.

In my total glee, I prepared a 10-minute tour of the book, which you can watch below. In it I show the different parts of the book and explain some of the challenges in bringing it to press.

I am quite pleased with the printing job. The resolution is outstanding and the paper is sweet. I think you will get many hours, days or weeks of pleasure pondering these plates or using the images to amplify the text.

In fact, that’s what I plan to do tonight.

— Christopher Schwarz

The three Roubo volumes we have produced so far – for scale. On the top, the standard "To Make as Perfectly as Possible: Roubo on Marquetry." In the middle is "The Book of Plates." And on the bottom is the deluxe edition of "Roubo on Marquetry."
The three Roubo volumes we have produced so far – for scale. On the top, the standard “To Make as Perfectly as Possible: Roubo on Marquetry.” In the middle is “The Book of Plates.” And on the bottom is the deluxe edition of “Roubo on Marquetry.”

Chinese Spy Satellites Over Indianapolis

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You did not see this here.

John needed an advance copy of “l’Art du Menuisier: The Book of Plates” so our box supplier could measure it and make a custom carton – no one wants a $100 book with bumped corners.

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The bindery sent this early bound copy – without the cover stamp, which is weird.

The book will start shipping next week. Order here before Wednesday to get free domestic shipping. After that date, shipping will be significant – this book is whopper-big, thick and heavy.

— Christopher Schwarz

 

An Improved ‘Doe’s Foot’ Appliance

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After writing last month about the “doe’s foot” appliance in A.-J. Roubo’s plate 14, I decided to make a couple of these devices that resembled the ones shown in the plate.

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For the last couple years, I’ve been using a doe’s foot that is about 1/4” x 2” x 24”. Roubo’s looks shorter and wider. So today I made two doe’s feet that were 3/8” x 5” x 14” and tried them out on the bench.

The big advantage of the ones shown in Roubo is that their increased size makes it easier for them to be positioned anywhere on the bench. Because they are wider, a holdfast is much more likely to find them.

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Its shorter length makes it easier to secure the doe’s foot without hitting the shop wall – assuming your bench is up against a wall.

Because I am a woodworker, I couldn’t help trying to improve the doe’s foot a bit. While it works fine as-is, I added stick-on sandpaper (#150-grit) to the underside of one of the appliances and tried the two side-by-side to compare, naked vs. grippy.

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The one with the sandpaper was almost impossible to slide laterally. The one without sandpaper was secure enough, but I could rotate it with the pad of the holdfast serving as the centerpoint. So I like the addition of the sandpaper.

— Christopher Schwarz

Plate 14 and 384 more plates are all shown in our forthcoming “l’Art du Menuisier: The Book of Plates.” You can still order this book with free domestic shipping until Nov. 19, 2014. The book ships on Nov. 19.

‘Book of Plates’ – Why no Digital Version?

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Several readers have asked why we don’t offer a digital version of “l’Art du Menuisier: The Book of Plates” when we sell digital versions of almost all of our other titles. It’s a fair question.

My answer will seem lame until Nov. 19, which is when the book ships.

During the last five years of dealing with A.J. Roubo’s “l’Art du Menuisier” on a daily basis, I have come to understand how the work was supposed to be read. I’ve read and edited about one-third of Roubo’s translated work now, and I used the plates constantly to follow along with the prose.

Time and again, I reluctantly but with a secret  joy returned to the full-size 18th-century originals to help me decipher Roubo’s text. At first, having those plates on the screen of a computer seemed like a good idea so I could zoom in on details. But the plates are not just collections of little images that are meant to be digested one bit at a time.

Instead, each plate is like a living organism. Every drawing relates to the other bits on the plate. So staring at one detail will at times mislead you, or at least induce an unintentional myopia.

The plates are meant to be taken as a whole. Otherwise, what you have is like a map of Ohio with Cleveland, Columbus and Marietta missing.

But there’s more. The physicality of the original volumes is important. We wanted to try to give readers a small taste of that by printing the plates full-size and on paper that is usually reserved for corporate annual reports or art books.

To be honest, publishing “The Book of Plates” might be a financial misstep for Lost Art Press. This book was more expensive than any other single project we’ve undertaken. We had to print a large number of books in order to get the price down to a reasonable level, $100. And even then, the margins on this book are much smaller than usual for us.

We did this because we want to share this somewhat magical experience with you. And we wanted to do it so you didn’t have to spend $1,500 to $10,000 for the experience of seeing these plates as they were intended.

And that is why we are not issuing a digital edition.

— Christopher Schwarz

“The Book of Plates” is available in the Lost Art Press store for $100 with free domestic shipping until Nov. 19, 2014.

‘Cool.’ A Story by the Saucy Indexer

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Chris had been studying A.-J. Roubo’s writings for years, but lately there was something strange about the three volumes. He couldn’t put his finger on it; sometimes he thought he heard voices near the books. It was creepy and unsettling and he had avoided the books for several days. His fascination overrode any unease he felt and soon he was back on the couch poring over all those cool plates of tools and furniture. The tiny voices he heard had to be his imagination.

“Cool,” he exclaimed as got to the series of plates showing 18th-century coaches. “These are so cool!” He heard a murmur coming from the book. “No, it’s just my imagination.” As he turned a few more pages and said a few more “cools,” the murmuring grew louder. It seemed to be coming from the plates showing chairs. Chris leaned close to the book and was astonished to hear a heated conversation.

“How many times can a human say ‘cool’ in the space of one hour?”

“He could try ‘remarkable,’ ‘wonderful’ or ‘extraordinary.’ We only get ‘cool!’”

“He is the ass of a Jacques!”

“I think it is said that he is Jacques’ ass.”

Chris flipped quickly to the plates featuring chairs. “What? These plates shouldn’t be side-by-side!”

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He was met with pages of complaints about his overuse of “cool.”

“But you are cool, so very cool. I can’t help myself,” he tried to explain. The chairs, and some of the other furniture, were not listening.

“We can’t take it anymore!” they shouted back. “We want out!”

“You want out?” Chris roared back. “I have been protecting you – admiring you – and you want out AND you call me an ass of a Jacques?! I’ll give you out!”

And with that he held the book upside down and shook it. There was a cacophony of shrieks as the tiny furniture fell from the book.

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Coming to his senses, Chris stopped shaking the book and exclaimed, “What have I done? Have I ruined them? I’ll put them back and everything will be all right.” He put the book down and looking at the floor saw none of the tiny chairs or tables. “Where are they? They were there. They yelled at me and called me the ass of a Jacques. It was real, wasn’t it? Wasn’t it?” He stood stunned not able to comprehend what had happened. Chris ran from the room.

“That was fun. We haven’t been out of the book in decades!”

“He has the head like a block.”

A while later and back in the book….

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— Suzanne Ellison

Editor’s note: You can order “The Book of Plates” in our store now.